
Location : 1214, Plot C37, Near FAB Head Office, Hamdan Street
Phone :
02 55...02 5528180
Mobile :
050 5... 050 5428783

Location : Office Number 121 B, Nasser Rashid Majid Lootah Building, Damascus Street, Al Qusais
Phone :
04 28...04 2866221
Mobile :
050 5... 050 5038584

Location : 132, Hyatt Regency, Deira
Phone :
04 37...04 3708939
Mobile :
058 1... 058 1581652,
058 1058 1581651



Location : Office 9, Al Hazm Building, Al Rashid Road
Phone :
02 63...02 6317799
Mobile :
056 4... 056 4993621,
052 2052 2033745

Location : D02, Al Abbas Building 2, Burjuman
Phone :
04 85...04 8528417
Mobile :
056 9... 056 9924406




Location : Madinat Zayed
Phone :
02 88...02 8882857
Mobile :
050 1... 050 1203800
If you run a restaurant, hotel kitchen, or commercial food facility in the UAE, there is one maintenance task you cannot afford to ignore - kitchen hood cleaning. The exhaust hood above your cooking stations collects grease, smoke, and airborne particles every single day. Without regular cleaning, that build-up becomes a fire hazard, a health-code violation, and a silent drain on your energy bills.
This guide covers everything you need to know about kitchen hood cleaning services in the UAE - from how the process works and how much it costs, to which companies you can trust across Dubai and Abu Dhabi.
The UAE's food service industry is one of the fastest-growing in the world. From high-end restaurants in Downtown Dubai to busy cafeterias in Abu Dhabi's industrial zones, commercial kitchens operate long hours under intense heat. That means grease accumulates fast - sometimes within weeks.
A kitchen hood (also called an exhaust hood or range hood) is the ventilation system installed above cooking appliances. It captures grease-laden vapours, smoke, and heat before they fill the kitchen. When filters, ducts, and fans become clogged, the system stops working efficiently - and becomes a serious fire risk.
Most UAE municipalities recommend cleaning every 1–3 months for high-volume kitchens, and every 6 months for lower-volume operations. Dubai Civil Defence and Abu Dhabi authorities may have specific requirements for your facility type.
Restaurant kitchen hood cleaning is not a DIY job. Commercial exhaust systems include the hood canopy, grease filters, plenum chamber, ductwork, and the rooftop exhaust fan. Professional cleaners use industrial degreasers, pressure washing equipment, and access panels to clean every component. For restaurant owners in Dubai or Abu Dhabi, hiring a professional company means you receive certified documentation - important when inspectors visit.
Usually yes, or at least pause kitchen operations during the service. Most professional companies schedule after-hours cleaning to minimise business disruption. A standard restaurant hood cleaning typically takes 2 to 5 hours depending on system complexity.
Degreasing is the heart of any kitchen exhaust hood cleaning service. Grease baked onto metal surfaces at high temperatures becomes extremely difficult to remove. Professional technicians use a combination of chemical degreasers and mechanical methods to restore your system to a clean, fire-safe condition.
Yes, when the correct product is used. Reputable UAE cleaning companies use food-safe, non-corrosive degreasers approved for commercial kitchen use. Always confirm with the service provider that their products are safe for stainless steel and meet Dubai Municipality standards.
A kitchen exhaust system is more than the hood above the stove. It includes the canopy, grease traps, plenum box, duct network, fire suppression connections, and the rooftop exhaust fan. Cleaning the entire system - not just the visible parts - is what separates a compliant service from a surface-level wipe-down.
Filters and ducts are where most grease accumulation happens. The grease filters sit at the base of the hood and are the first line of defence against grease entering the duct system. When dirty, they become less effective - pushing more grease into the ducts and making the entire system work harder.
You can remove and wash baffle filters yourself in a commercial dishwasher or with hot water and degreaser - this should be done weekly in a busy kitchen. However, the ductwork behind the filters requires professional equipment. Self-cleaning only addresses the visible surface; professional services clean the full system depth.
Not all cleaning services are equal. When selecting a provider in the UAE, you want a company experienced with commercial kitchen systems, using professional-grade equipment, and able to provide documented proof of service.
| Company Name | Location | Phone |
|---|---|---|
| Green Capital Cleaning Services and Contracting LLC | Abu Dhabi | 02 5528180 |
| Dubown Facility Service LLC | Dubai | 04 2866221 |
| Asly Facilities Management | Dubai | 04 3708939 |
| RSK Technical Services LLC | Dubai | 056 2728162 |
| Afaq Al Taqa Technical Services | Dubai | 056 5474499 |
| Al Taha Cleaning Services LLC | Dubai | 04 8528417 |
| Cleanland Building Cleaning Services LLC | Dubai | 050 9116282 |
| Maans Cleaning Services | Dubai | 058 9521916 |
| Oceanic Cleaning and Environmental Services | Abu Dhabi | 054 5887719 |
| Western Pest Control & Cleaning Services | Abu Dhabi | 02 8882857 |
Pricing varies significantly based on the size of your kitchen, complexity of your exhaust system, and level of service required. Below are typical ranges across the UAE.
| Service Type | Dubai (AED) | Abu Dhabi (AED) |
|---|---|---|
| Small café / cloud kitchen hood cleaning | 300 – 600 | 280 – 580 |
| Medium restaurant full system clean | 700 – 1,500 | 650 – 1,400 |
| Large hotel / buffet kitchen exhaust system | 1,800 – 4,500 | 1,700 – 4,200 |
| Duct-only deep cleaning (per metre) | 50 – 120 | 45 – 110 |
| Filter replacement (per unit) | 80 – 250 | 75 – 240 |
Not necessarily, but be cautious of prices that seem too low. A very cheap quote may mean the company will only clean the visible hood surface without touching the ductwork - which is where most fire risk lies. Always ask specifically what is included: hood canopy, plenum, duct system, and exhaust fan cleaning should all be part of a complete service.
Kitchen fires are among the most common and deadly commercial fires in the UAE. The number one cause is the accumulated grease in exhaust systems. When a flame flares up during cooking, it can ignite grease deposits inside the hood or duct. Once grease ignites inside a duct, the fire travels rapidly through the entire exhaust path - often reaching areas firefighters cannot access quickly.
Yes. Dubai Civil Defence regularly inspects commercial kitchens as part of fire safety compliance. A clean, documented exhaust system is a key requirement. Failure to maintain it can result in fines, closure orders, or difficulty renewing your trade licence. Abu Dhabi Civil Defence has similar requirements under UAE federal fire and life safety codes.
The UAE Fire and Life Safety Code of Practice generally mandates: monthly cleaning for high-volume fryers and charbroilers, quarterly cleaning for most commercial kitchens, and semi-annual cleaning for low-volume operations. Always verify with your local civil defence authority for your specific kitchen category.
Whether you are in Deira, Business Bay, Jumeirah, Al Quoz, or Abu Dhabi's Khalidiyah district, professional kitchen hood cleaning services are available across all UAE emirates. The companies below cover a wide geographic range and most offer free site visits for quotations.
Most UAE health and fire safety authorities recommend every 1–3 months for high-volume operations and every 6 months for lower-volume kitchens. Check with Dubai Civil Defence or Abu Dhabi Civil Defence for your facility category.
Yes. The UAE Fire and Life Safety Code of Practice requires commercial kitchens to maintain clean exhaust systems. Documented cleaning by a certified company is essential to avoid fines or closure orders.
A standard restaurant hood and duct cleaning takes 2 to 5 hours. Larger systems such as hotel banquet kitchens may take a full day. Most companies schedule after-hours to minimise disruption.
Hood cleaning covers the canopy, filters, and plenum area. Duct cleaning covers the internal ductwork running to the exhaust fan. A complete service must include both - duct-only or hood-only cleaning leaves part of the fire risk unaddressed.
Yes. When grease clogs filters and duct walls, the exhaust fan works harder - consuming more energy. A clean system can reduce fan motor load and cut energy use by 10–20% in heavily used kitchens.
Strong Abu Dhabi options include Green Capital Cleaning Services and Contracting LLC (02 5528180), Oceanic Cleaning and Environmental Services (054 5887719), and Western Pest Control & Cleaning Services (02 8882857).
Dubai has excellent coverage from Dubown Facility Service LLC (04 2866221), Asly Facilities Management (04 3708939), RSK Technical Services LLC (056 2728162), Afaq Al Taqa Technical Services (056 5474499), Al Taha Cleaning Services LLC (04 8528417), Cleanland Building Cleaning Services LLC (050 9116282), and Maans Cleaning Services (058 9521916).
Many do, especially since restaurant kitchens prefer weekend servicing. When contacting the companies listed in this guide, ask specifically about weekend or after-midnight scheduling.
You face: potential fines and forced closure by Dubai Municipality or Civil Defence, voided fire suppression warranties, increased kitchen temperatures, higher energy costs, and liability if a grease fire causes injury or property damage.
Yes. Inform your kitchen staff, clear the area around the hood, turn off cooking equipment ahead of the visit, and arrange access to duct access panels and the rooftop exhaust fan. The cleaning company will typically provide a pre-visit checklist.
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